Suhr Van Haute, M. J., Yang, Q., Korth, N., Happ, M. M., Kok, C. R., Miao, C., . . . Benson, A. K. (2025). Genetic variation and historical breeding patterns in common bean (Phaseolus vulgaris L.) affect fermentation patterns by the human gut microbiome. Communications Biology, 8(1), 1. https://doi.org/10.1038/s42003-025-09089-2
Chicago Style (17th ed.) CitationSuhr Van Haute, Mallory J., et al. "Genetic Variation and Historical Breeding Patterns in Common Bean (Phaseolus Vulgaris L.) Affect Fermentation Patterns by the Human Gut Microbiome." Communications Biology 8, no. 1 (2025): 1. https://doi.org/10.1038/s42003-025-09089-2.
MLA (9th ed.) CitationSuhr Van Haute, Mallory J., et al. "Genetic Variation and Historical Breeding Patterns in Common Bean (Phaseolus Vulgaris L.) Affect Fermentation Patterns by the Human Gut Microbiome." Communications Biology, vol. 8, no. 1, 2025, p. 1, https://doi.org/10.1038/s42003-025-09089-2.