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Genetic variation and historical breeding patterns in common bean (Phaseolus vulgaris L.) affect fermentation patterns by the human gut microbiome.

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Title: Genetic variation and historical breeding patterns in common bean (Phaseolus vulgaris L.) affect fermentation patterns by the human gut microbiome.
Authors: Suhr Van Haute, Mallory J.1,2 (AUTHOR), Yang, Qinnan1,2,3 (AUTHOR), Korth, Nate2,4 (AUTHOR), Happ, Mary M.5 (AUTHOR), Kok, Car Reen2,4,6 (AUTHOR), Miao, Chenyong5 (AUTHOR), Clarke, Jennifer L.1,2,7 (AUTHOR), Karnik, Kelsey7,8 (AUTHOR), Eskridge, Kent M.7 (AUTHOR), Urrea, Carlos A.5 (AUTHOR), Hyten, David L.2,5 (AUTHOR), Schnable, James C.2,5 (AUTHOR), Rose, Devin J.1,2,5 (AUTHOR) drose3@unl.edu, Benson, Andrew K.1,2 (AUTHOR) abenson1@unl.edu
Source: Communications Biology. 11/26/2025, Vol. 8 Issue 1, p1-16. 16p.
Database: Academic Search Ultimate
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  Data: Genetic variation and historical breeding patterns in common bean (Phaseolus vulgaris L.) affect fermentation patterns by the human gut microbiome.
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  Data: <searchLink fieldCode="JN" term="%22Communications+Biology%22">Communications Biology</searchLink>. 11/26/2025, Vol. 8 Issue 1, p1-16. 16p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=189636072
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        Value: 10.1038/s42003-025-09089-2
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