APA (7th ed.) Citation

Zhang, Y., Guo, L., Wang, S., Zhang, J., Ren, X., Li, R., . . . Chen, C. (2025). Quercetin Enhances the Antibacterial Activity of Polymyxin E Against MCR-1-Positive Bacteria by Inhibiting the Biological Functions of the Cell Membrane. Animals (2076-2615), 15(23), 3491. https://doi.org/10.3390/ani15233491

Chicago Style (17th ed.) Citation

Zhang, Yongjie, Liyang Guo, Shun Wang, Jie Zhang, Xinlei Ren, Rui Li, Jichang Li, and Chunli Chen. "Quercetin Enhances the Antibacterial Activity of Polymyxin E Against MCR-1-Positive Bacteria by Inhibiting the Biological Functions of the Cell Membrane." Animals (2076-2615) 15, no. 23 (2025): 3491. https://doi.org/10.3390/ani15233491.

MLA (9th ed.) Citation

Zhang, Yongjie, et al. "Quercetin Enhances the Antibacterial Activity of Polymyxin E Against MCR-1-Positive Bacteria by Inhibiting the Biological Functions of the Cell Membrane." Animals (2076-2615), vol. 15, no. 23, 2025, p. 3491, https://doi.org/10.3390/ani15233491.