Li, L., Tian, L., Zhang, Y., & Qin, J. (2025). Grape Seed Proanthocyanidins Protect Against Diabetic Retinopathy in Mice. Food Science & Nutrition, 13(12), 1. https://doi.org/10.1002/fsn3.71337
Chicago Style (17th ed.) CitationLi, Linlin, Lili Tian, Yinghua Zhang, and Jie Qin. "Grape Seed Proanthocyanidins Protect Against Diabetic Retinopathy in Mice." Food Science & Nutrition 13, no. 12 (2025): 1. https://doi.org/10.1002/fsn3.71337.
MLA (9th ed.) CitationLi, Linlin, et al. "Grape Seed Proanthocyanidins Protect Against Diabetic Retinopathy in Mice." Food Science & Nutrition, vol. 13, no. 12, 2025, p. 1, https://doi.org/10.1002/fsn3.71337.
Warning: These citations may not always be 100% accurate.