Tian, X., Chen, B., Chen, L., Liu, K., Chu, J., Liu, F., . . . Lai, L. (2026). Protective Mechanism of Aqueous Extract From Ixeris sonchifolia in Myocardial Ischemia–Reperfusion Injury: Insights From Network Pharmacology and Experimental Validation. Food Science & Nutrition, 14(4), 1. https://doi.org/10.1002/fsn3.71708
Chicago Style (17th ed.) CitationTian, Xiaoxia, Baoyi Chen, Longtai Chen, Kuan Liu, Jiazhao Chu, Fang Liu, Sijing Feng, and Lina Lai. "Protective Mechanism of Aqueous Extract From Ixeris Sonchifolia in Myocardial Ischemia–Reperfusion Injury: Insights From Network Pharmacology and Experimental Validation." Food Science & Nutrition 14, no. 4 (2026): 1. https://doi.org/10.1002/fsn3.71708.
MLA (9th ed.) CitationTian, Xiaoxia, et al. "Protective Mechanism of Aqueous Extract From Ixeris Sonchifolia in Myocardial Ischemia–Reperfusion Injury: Insights From Network Pharmacology and Experimental Validation." Food Science & Nutrition, vol. 14, no. 4, 2026, p. 1, https://doi.org/10.1002/fsn3.71708.