不同地区油菜秸秆营养价值及其体外发酵特性研究.
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| Title: | 不同地区油菜秸秆营养价值及其体外发酵特性研究. |
|---|---|
| Alternate Title: | Study on Nutritional Value and in Vitro Fermentation Characteristics of Rape Straw from Different Regions. |
| Authors: | 郑永杰1,2, 杨代毅2, 屠 焰2, 黄艳玲3, 孙元丰4, 李晓阳4, 马 涛2, 魏曼琳1 |
| Source: | Feed Industry. 2026, Vol. 47 Issue 7, p37-43. 7p. |
| Database: | Academic Search Ultimate |
| FullText | Links: – Type: pdflink Text: Availability: 0 |
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| Header | DbId: asn DbLabel: Academic Search Ultimate An: 193508692 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=193508692 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.13302/j.cnki.fi.2026.07.005 Languages: – Code: chi Text: Chinese PhysicalDescription: Pagination: PageCount: 7 StartPage: 37 Titles: – TitleFull: 不同地区油菜秸秆营养价值及其体外发酵特性研究. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: 郑永杰 – PersonEntity: Name: NameFull: 杨代毅 – PersonEntity: Name: NameFull: 屠 焰 – PersonEntity: Name: NameFull: 黄艳玲 – PersonEntity: Name: NameFull: 孙元丰 – PersonEntity: Name: NameFull: 李晓阳 – PersonEntity: Name: NameFull: 马 涛 – PersonEntity: Name: NameFull: 魏曼琳 IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 04 Text: 2026 Type: published Y: 2026 Identifiers: – Type: issn-print Value: 1001991X Numbering: – Type: volume Value: 47 – Type: issue Value: 7 Titles: – TitleFull: Feed Industry Type: main |
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