Lin, N., Li, Y., Wang, Y., Zhu, P., Liu, Y., & Jiang, Q. (2026). Engineering waxy wheat with customized starch properties by integrated breeding and identification of key residues governing Granule‐bound starch synthase I TaGBSSI function. Journal of the Science of Food & Agriculture, 1. https://doi.org/10.1002/jsfa.70732
Chicago Style (17th ed.) CitationLin, Na, Yulong Li, Yaru Wang, Penghan Zhu, Yutian Liu, and Qiantao Jiang. "Engineering Waxy Wheat with Customized Starch Properties by Integrated Breeding and Identification of Key Residues Governing Granule‐bound Starch Synthase I TaGBSSI Function." Journal of the Science of Food & Agriculture 2026: 1. https://doi.org/10.1002/jsfa.70732.
MLA (9th ed.) CitationLin, Na, et al. "Engineering Waxy Wheat with Customized Starch Properties by Integrated Breeding and Identification of Key Residues Governing Granule‐bound Starch Synthase I TaGBSSI Function." Journal of the Science of Food & Agriculture, 2026, p. 1, https://doi.org/10.1002/jsfa.70732.