Chartres, N. (2026). Ultraprocessed Food and Corporate Influence: Evidence, Regulation, and Policy Pathways to Address Chronic Disease in the United States. American Journal of Public Health, 116(7), 898. https://doi.org/10.2105/AJPH.2026.308591
Chicago Style (17th ed.) CitationChartres, Nicholas. "Ultraprocessed Food and Corporate Influence: Evidence, Regulation, and Policy Pathways to Address Chronic Disease in the United States." American Journal of Public Health 116, no. 7 (2026): 898. https://doi.org/10.2105/AJPH.2026.308591.
MLA (9th ed.) CitationChartres, Nicholas. "Ultraprocessed Food and Corporate Influence: Evidence, Regulation, and Policy Pathways to Address Chronic Disease in the United States." American Journal of Public Health, vol. 116, no. 7, 2026, p. 898, https://doi.org/10.2105/AJPH.2026.308591.