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CARNICOS AL DÍA: El Sabor Está en el Humo.

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Bibliographic Details
Title: CARNICOS AL DÍA: El Sabor Está en el Humo.
Authors: Madrid Vicente, Antonio1
Source: Industria Alimenticia. feb2008, Vol. 19 Issue 2, p34-35. 2p. 1 Color Photograph.
Database: Academic Search Ultimate
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Header DbId: asn
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An: 31534083
AccessLevel: 2
PubType: Periodical
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      – Code: spa
        Text: Spanish
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        StartPage: 34
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              Text: feb2008
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              Y: 2008
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