Raspe, D. T., Filho, L. C., & da Silva, C. (2013). Effect of Additives and Process Variables on Enzymatic Hydrolysis of Macauba Kernel Oil (Acrocomia aculeata). International Journal of Chemical Engineering (1687806X), 1. https://doi.org/10.1155/2013/438270
Chicago Style (17th ed.) CitationRaspe, Djéssica Tatiane, Lúcio Cardozo Filho, and Camila da Silva. "Effect of Additives and Process Variables on Enzymatic Hydrolysis of Macauba Kernel Oil (Acrocomia Aculeata)." International Journal of Chemical Engineering (1687806X) 2013: 1. https://doi.org/10.1155/2013/438270.
MLA (9th ed.) CitationRaspe, Djéssica Tatiane, et al. "Effect of Additives and Process Variables on Enzymatic Hydrolysis of Macauba Kernel Oil (Acrocomia Aculeata)." International Journal of Chemical Engineering (1687806X), 2013, p. 1, https://doi.org/10.1155/2013/438270.