The Influence of Electronic Word of Mouth (EWOM) on Consumer Behavior in the Restaurant Industry: A Case Study of Facebook Restaurant Review Groups.
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| Title: | The Influence of Electronic Word of Mouth (EWOM) on Consumer Behavior in the Restaurant Industry: A Case Study of Facebook Restaurant Review Groups. |
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| Authors: | Zine Eddine, Saadi Mohamed1 Saadi.mohamedzineeddine@univ-guelma.dz, Nacer, Bouaziz2 Bouaziz.nacer@univ-guelma.dz |
| Source: | Acil Review for Economic & Administrative Research. 2026, Vol. 10 Issue 1, p199-218. 20p. |
| Database: | Business Source Ultimate |
| FullText | Links: – Type: pdflink Text: Availability: 0 |
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| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=bsu&AN=193984708 |
| RecordInfo | BibRecord: BibEntity: Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 20 StartPage: 199 Titles: – TitleFull: The Influence of Electronic Word of Mouth (EWOM) on Consumer Behavior in the Restaurant Industry: A Case Study of Facebook Restaurant Review Groups. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Zine Eddine, Saadi Mohamed – PersonEntity: Name: NameFull: Nacer, Bouaziz IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 01 Text: 2026 Type: published Y: 2026 Identifiers: – Type: issn-print Value: 25719866 Numbering: – Type: volume Value: 10 – Type: issue Value: 1 Titles: – TitleFull: Acil Review for Economic & Administrative Research Type: main |
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