APA (7th ed.) Citation

Levi, R., Paulson, E., & Perakis, G. (2026). Optimal Interventions for Increasing Healthy Food Consumption Among Low-Income Populations. Management Science (INFORMS), 72(6), 5297. https://doi.org/10.1287/mnsc.2022.02324

Chicago Style (17th ed.) Citation

Levi, Retsef, Elisabeth Paulson, and Georgia Perakis. "Optimal Interventions for Increasing Healthy Food Consumption Among Low-Income Populations." Management Science (INFORMS) 72, no. 6 (2026): 5297. https://doi.org/10.1287/mnsc.2022.02324.

MLA (9th ed.) Citation

Levi, Retsef, et al. "Optimal Interventions for Increasing Healthy Food Consumption Among Low-Income Populations." Management Science (INFORMS), vol. 72, no. 6, 2026, p. 5297, https://doi.org/10.1287/mnsc.2022.02324.