APA (7th ed.) Citation

Alves, W. S., Pereira, O. G., Macêdo, A. J. d. S., Leite, G. D. O., da Silva, V. P., Leite, P. S., . . . Valadares Filho, S. d. C. (2025). Effect of new strains of Lentilactobacillus buchneri as inoculants in sorghum silage on the fermentative profile, aerobic stability, and voluntary intake in lambs. New Zealand Journal of Agricultural Research, 68(3), 613. https://doi.org/10.1080/00288233.2023.2287717

Chicago Style (17th ed.) Citation

Alves, Wagner Sousa, Odilon Gomes Pereira, Alberto Jefferson da Silva Macêdo, Gabriela Duarte Oliveira Leite, Vanessa Paula da Silva, Patrícia Siqueira Leite, Karina Guimarães Ribeiro, and Sebastião de Campos Valadares Filho. "Effect of New Strains of Lentilactobacillus Buchneri as Inoculants in Sorghum Silage on the Fermentative Profile, Aerobic Stability, and Voluntary Intake in Lambs." New Zealand Journal of Agricultural Research 68, no. 3 (2025): 613. https://doi.org/10.1080/00288233.2023.2287717.

MLA (9th ed.) Citation

Alves, Wagner Sousa, et al. "Effect of New Strains of Lentilactobacillus Buchneri as Inoculants in Sorghum Silage on the Fermentative Profile, Aerobic Stability, and Voluntary Intake in Lambs." New Zealand Journal of Agricultural Research, vol. 68, no. 3, 2025, p. 613, https://doi.org/10.1080/00288233.2023.2287717.