APA (7th ed.) Citation

Covaci, A., Ryan, J. J., & Schepens, P. (2002). Patterns of PCBs and PCDD/PCDFs in chicken and pork fat following a Belgian food contamination incident. Chemosphere, 47(2), 207. https://doi.org/10.1016/S0045-6535(01)00191-6

Chicago Style (17th ed.) Citation

Covaci, Adrian, John Jake Ryan, and Paul Schepens. "Patterns of PCBs and PCDD/PCDFs in Chicken and Pork Fat Following a Belgian Food Contamination Incident." Chemosphere 47, no. 2 (2002): 207. https://doi.org/10.1016/S0045-6535(01)00191-6.

MLA (9th ed.) Citation

Covaci, Adrian, et al. "Patterns of PCBs and PCDD/PCDFs in Chicken and Pork Fat Following a Belgian Food Contamination Incident." Chemosphere, vol. 47, no. 2, 2002, p. 207, https://doi.org/10.1016/S0045-6535(01)00191-6.