Food Philosophy: An Introduction, by David M. Kaplan.
Saved in:
| Title: | Food Philosophy: An Introduction, by David M. Kaplan. |
|---|---|
| Authors: | Mason, Sharon E. |
| Source: | Teaching Philosophy. Jun2020, Vol. 43 Issue 2, p207-210. 4p. |
| Subject Terms: | Food industry & ethics, Food & society, Nonfiction |
| Reviews & Products: | Food Philosophy: An Introduction (Book) |
| People: | Kaplan, David M. |
| Database: | Education Research Complete |
| ISSN: | 01455788 |
|---|---|
| DOI: | 10.5840/teachphil2020432124 |
