APA (7th ed.) Citation

Cline, K. G., Butler, S. G., Lundgren, K., & Love, K. R. (2026). The Effects of High-Coating White Water, Low-Coating White Water, and Milk on the Identification of Swallowing Safety and Efficiency in Healthy Adults as Assessed via Flexible Endoscopic Evaluation of Swallowing: A Pilot Study. American Journal of Speech-Language Pathology, 35(1), 306. https://doi.org/10.1044/2025_AJSLP-25-00183

Chicago Style (17th ed.) Citation

Cline, Kristen G., Susan G. Butler, Kristine Lundgren, and Kim R. Love. "The Effects of High-Coating White Water, Low-Coating White Water, and Milk on the Identification of Swallowing Safety and Efficiency in Healthy Adults as Assessed via Flexible Endoscopic Evaluation of Swallowing: A Pilot Study." American Journal of Speech-Language Pathology 35, no. 1 (2026): 306. https://doi.org/10.1044/2025_AJSLP-25-00183.

MLA (9th ed.) Citation

Cline, Kristen G., et al. "The Effects of High-Coating White Water, Low-Coating White Water, and Milk on the Identification of Swallowing Safety and Efficiency in Healthy Adults as Assessed via Flexible Endoscopic Evaluation of Swallowing: A Pilot Study." American Journal of Speech-Language Pathology, vol. 35, no. 1, 2026, p. 306, https://doi.org/10.1044/2025_AJSLP-25-00183.