APA (7th ed.) Citation

G, B., JM, D., EJM, F., MC, O., G, N., CDA, S., . . . H, J. (2005). Interactions of dietary fat intake and the hepatic lipase -480C-->T polymorphism in determining hepatic lipase activity: The Hoorn Study. American Journal of Clinical Nutrition, 81(4), 911. https://doi.org/10.1093/ajcn/81.4.911

Chicago Style (17th ed.) Citation

G, Bos, Dekker JM, Feskens EJM, Ocke MC, Nijpels G, Stehouwer CDA, Bouter LM, Heine RJ, and Jansen H. "Interactions of Dietary Fat Intake and the Hepatic Lipase -480C-->T Polymorphism in Determining Hepatic Lipase Activity: The Hoorn Study." American Journal of Clinical Nutrition 81, no. 4 (2005): 911. https://doi.org/10.1093/ajcn/81.4.911.

MLA (9th ed.) Citation

G, Bos, et al. "Interactions of Dietary Fat Intake and the Hepatic Lipase -480C-->T Polymorphism in Determining Hepatic Lipase Activity: The Hoorn Study." American Journal of Clinical Nutrition, vol. 81, no. 4, 2005, p. 911, https://doi.org/10.1093/ajcn/81.4.911.