Chen, G., DunnGalvin, A., & Campbell, D. E. (2022). Impact of COVID‐19 pandemic on quality of life for children and adolescents with food allergy. Clinical & Experimental Allergy, 52(1), 162. https://doi.org/10.1111/cea.13973
Chicago Style (17th ed.) CitationChen, Gang, Audrey DunnGalvin, and Dianne E. Campbell. "Impact of COVID‐19 Pandemic on Quality of Life for Children and Adolescents with Food Allergy." Clinical & Experimental Allergy 52, no. 1 (2022): 162. https://doi.org/10.1111/cea.13973.
MLA (9th ed.) CitationChen, Gang, et al. "Impact of COVID‐19 Pandemic on Quality of Life for Children and Adolescents with Food Allergy." Clinical & Experimental Allergy, vol. 52, no. 1, 2022, p. 162, https://doi.org/10.1111/cea.13973.
Warning: These citations may not always be 100% accurate.