A Low-Cost Closed-Tube Method for Detection of Adulteration in Ground Meat.

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Bibliographic Details
Title: A Low-Cost Closed-Tube Method for Detection of Adulteration in Ground Meat.
Authors: Jafar, Sana1 (AUTHOR), Waheed, Fadia1 (AUTHOR), Anjum, Khalid Mahmood2 (AUTHOR), Shehzad, Wasim1 (AUTHOR), Imran, Muhammad1 (AUTHOR) muhammad.imran@uvas.edu.pk
Source: Food Biotechnology. 2023, Vol. 37 Issue 1, p25-40. 16p.
Database: Environment Complete
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