APA (7th ed.) Citation

Kamolrat, N., Yongyod, R., Ungcharoen, R., & Kerdsin, A. (2024). Decreasing Microbial Contamination in Culture Water of Siamese Fighting Fish (Betta splendens) Using Cinnamon Extract. Polish Journal of Environmental Studies, 33(4), 4161. https://doi.org/10.15244/pjoes/177157

Chicago Style (17th ed.) Citation

Kamolrat, Narong, Rapeepan Yongyod, Ratchadaporn Ungcharoen, and Anusak Kerdsin. "Decreasing Microbial Contamination in Culture Water of Siamese Fighting Fish (Betta Splendens) Using Cinnamon Extract." Polish Journal of Environmental Studies 33, no. 4 (2024): 4161. https://doi.org/10.15244/pjoes/177157.

MLA (9th ed.) Citation

Kamolrat, Narong, et al. "Decreasing Microbial Contamination in Culture Water of Siamese Fighting Fish (Betta Splendens) Using Cinnamon Extract." Polish Journal of Environmental Studies, vol. 33, no. 4, 2024, p. 4161, https://doi.org/10.15244/pjoes/177157.