Advances in the applications of Bacteriophages and phage products against food-contaminating bacteria.

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Bibliographic Details
Title: Advances in the applications of Bacteriophages and phage products against food-contaminating bacteria.
Authors: E, Suja1 (AUTHOR) sujaelamkoottil@gmail.com, Gummadi, Sathyanarayana N.1 (AUTHOR)
Source: Critical Reviews in Microbiology. Sep2024, Vol. 50 Issue 5, p702-727. 26p.
Database: Environment Complete
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