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Nutritional and Functional Characterization of Chia Expeller and Gluten-Free Flours as Ingredients for Premixes.

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Title: Nutritional and Functional Characterization of Chia Expeller and Gluten-Free Flours as Ingredients for Premixes.
Authors: EB, Coronel1,2 (AUTHOR), VY, Ixtaina3,4 (AUTHOR), MI, Capitani1,2,5 (AUTHOR) capitanimarian@gmail.com
Source: Plant Foods for Human Nutrition. Mar2025, Vol. 80 Issue 1, p1-8. 8p.
Database: Environment Complete
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An: 182459834
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PubType: Academic Journal
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  Data: Nutritional and Functional Characterization of Chia Expeller and Gluten-Free Flours as Ingredients for Premixes.
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  Data: <searchLink fieldCode="AR" term="%22EB%2C+Coronel%22">EB, Coronel</searchLink><relatesTo>1,2</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22VY%2C+Ixtaina%22">VY, Ixtaina</searchLink><relatesTo>3,4</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22MI%2C+Capitani%22">MI, Capitani</searchLink><relatesTo>1,2,5</relatesTo> (AUTHOR)<i> capitanimarian@gmail.com</i>
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  Data: <searchLink fieldCode="JN" term="%22Plant+Foods+for+Human+Nutrition%22">Plant Foods for Human Nutrition</searchLink>. Mar2025, Vol. 80 Issue 1, p1-8. 8p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=eih&AN=182459834
RecordInfo BibRecord:
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    Identifiers:
      – Type: doi
        Value: 10.1007/s11130-025-01297-9
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      – Code: eng
        Text: English
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        PageCount: 8
        StartPage: 1
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      – TitleFull: Nutritional and Functional Characterization of Chia Expeller and Gluten-Free Flours as Ingredients for Premixes.
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            NameFull: EB, Coronel
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            NameFull: VY, Ixtaina
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            NameFull: MI, Capitani
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            – D: 01
              M: 03
              Text: Mar2025
              Type: published
              Y: 2025
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              Value: 80
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            – TitleFull: Plant Foods for Human Nutrition
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