Li, J., Zhao, Z., Liu, W., Du, C., Yu, K., Zeng, J., . . . Chen, C. (2025). Isolation and Immunomodulatory Activity of Cyanidin-3-O-(3,6-O-dimalonyl-β-D-glucoside) from the Black Corncob (Zea mays L.) and its Effect on Gut Microbiota in Elderly Feces under Anaerobic Conditions in vitro. Plant Foods for Human Nutrition, 80(1), 1. https://doi.org/10.1007/s11130-025-01300-3
Chicago Style (17th ed.) CitationLi, Junjie, et al. "Isolation and Immunomodulatory Activity of Cyanidin-3-O-(3,6-O-dimalonyl-β-D-glucoside) from the Black Corncob (Zea Mays L.) and Its Effect on Gut Microbiota in Elderly Feces Under Anaerobic Conditions in Vitro." Plant Foods for Human Nutrition 80, no. 1 (2025): 1. https://doi.org/10.1007/s11130-025-01300-3.
MLA (9th ed.) CitationLi, Junjie, et al. "Isolation and Immunomodulatory Activity of Cyanidin-3-O-(3,6-O-dimalonyl-β-D-glucoside) from the Black Corncob (Zea Mays L.) and Its Effect on Gut Microbiota in Elderly Feces Under Anaerobic Conditions in Vitro." Plant Foods for Human Nutrition, vol. 80, no. 1, 2025, p. 1, https://doi.org/10.1007/s11130-025-01300-3.