View in EDS HTML Full Text PDF Full Text

Salmon meats and by-products as excellent sources of vitamin B12.

Saved in:
Bibliographic Details
Title: Salmon meats and by-products as excellent sources of vitamin B12.
Authors: Watanabe, Fumio1,2 (AUTHOR) watanabe@tottori-u.ac.jp, Bito, Tomohiro1 (AUTHOR), Koseki, Kyohei3 (AUTHOR)
Source: Fisheries Science. May2025, Vol. 91 Issue 3, p405-415. 11p.
Database: Environment Complete
Full text is not displayed to guests.
FullText Links:
  – Type: pdflink
Text:
  Availability: 1
Header DbId: eih
DbLabel: Environment Complete
An: 184978064
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
IllustrationInfo
Items – Name: Title
  Label: Title
  Group: Ti
  Data: Salmon meats and by-products as excellent sources of vitamin B<subscript>12</subscript>.
– Name: Author
  Label: Authors
  Group: Au
  Data: <searchLink fieldCode="AR" term="%22Watanabe%2C+Fumio%22">Watanabe, Fumio</searchLink><relatesTo>1,2</relatesTo> (AUTHOR)<i> watanabe@tottori-u.ac.jp</i><br /><searchLink fieldCode="AR" term="%22Bito%2C+Tomohiro%22">Bito, Tomohiro</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Koseki%2C+Kyohei%22">Koseki, Kyohei</searchLink><relatesTo>3</relatesTo> (AUTHOR)
– Name: TitleSource
  Label: Source
  Group: Src
  Data: <searchLink fieldCode="JN" term="%22Fisheries+Science%22">Fisheries Science</searchLink>. May2025, Vol. 91 Issue 3, p405-415. 11p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=eih&AN=184978064
RecordInfo BibRecord:
  BibEntity:
    Identifiers:
      – Type: doi
        Value: 10.1007/s12562-025-01869-3
    Languages:
      – Code: eng
        Text: English
    PhysicalDescription:
      Pagination:
        PageCount: 11
        StartPage: 405
    Titles:
      – TitleFull: Salmon meats and by-products as excellent sources of vitamin B12.
        Type: main
  BibRelationships:
    HasContributorRelationships:
      – PersonEntity:
          Name:
            NameFull: Watanabe, Fumio
      – PersonEntity:
          Name:
            NameFull: Bito, Tomohiro
      – PersonEntity:
          Name:
            NameFull: Koseki, Kyohei
    IsPartOfRelationships:
      – BibEntity:
          Dates:
            – D: 01
              M: 05
              Text: May2025
              Type: published
              Y: 2025
          Identifiers:
            – Type: issn-print
              Value: 09199268
          Numbering:
            – Type: volume
              Value: 91
            – Type: issue
              Value: 3
          Titles:
            – TitleFull: Fisheries Science
              Type: main
ResultId 1