APA (7th ed.) Citation

Wyman, C., Pankhurst, M., Lee, S., Ullah, S., Tan, E., Tran, B., . . . Dai-Keller, Z. (2025). Hospital food service experiences among older patients—a pilot comparison between Australian-born and culturally and linguistically diverse patients. Proceedings of the Nutrition Society, 84(OCE1), 1. https://doi.org/10.1017/S0029665125001120

Chicago Style (17th ed.) Citation

Wyman, C., M. Pankhurst, S.Y Lee, S. Ullah, E. Tan, B. Tran, Y. Sharma, and Z. Dai-Keller. "Hospital Food Service Experiences Among Older Patients—a Pilot Comparison Between Australian-born and Culturally and Linguistically Diverse Patients." Proceedings of the Nutrition Society 84, no. OCE1 (2025): 1. https://doi.org/10.1017/S0029665125001120.

MLA (9th ed.) Citation

Wyman, C., et al. "Hospital Food Service Experiences Among Older Patients—a Pilot Comparison Between Australian-born and Culturally and Linguistically Diverse Patients." Proceedings of the Nutrition Society, vol. 84, no. OCE1, 2025, p. 1, https://doi.org/10.1017/S0029665125001120.