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Molecular methods for rapid detection and identification of foodborne pathogenic bacteria.

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Bibliographic Details
Title: Molecular methods for rapid detection and identification of foodborne pathogenic bacteria.
Authors: Ye, Yanxin1 (AUTHOR), Li, Leilei1 (AUTHOR), Chen, Yanyan1 (AUTHOR), Li, Bingbing1 (AUTHOR) Libingbing888@huuc.edu.cn, Xu, Zhenshang2 (AUTHOR) xuzhenshang@126.com
Source: World Journal of Microbiology & Biotechnology. May2025, Vol. 41 Issue 5, p1-17. 17p.
Database: Environment Complete
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