APA (7th ed.) Citation

Reytor-González, C., Simancas-Racines, D., Jiménez-Flores, E., Campuzano-Donoso, M., Carella, A. M., Coppola, L., . . . Sarno, G. (2025). Oesophageal adenocarcinoma, obesity, and cancer: The role of nutrition in prevention and management. Food & Agricultural Immunology, 36(1), 1. https://doi.org/10.1080/09540105.2025.2510951

Chicago Style (17th ed.) Citation

Reytor-González, Claudia, Daniel Simancas-Racines, Emilia Jiménez-Flores, Martín Campuzano-Donoso, Angelo Michele Carella, Luigi Coppola, Marco Marchetti, Raynier Zambrano-Villacres, and Gerardo Sarno. "Oesophageal Adenocarcinoma, Obesity, and Cancer: The Role of Nutrition in Prevention and Management." Food & Agricultural Immunology 36, no. 1 (2025): 1. https://doi.org/10.1080/09540105.2025.2510951.

MLA (9th ed.) Citation

Reytor-González, Claudia, et al. "Oesophageal Adenocarcinoma, Obesity, and Cancer: The Role of Nutrition in Prevention and Management." Food & Agricultural Immunology, vol. 36, no. 1, 2025, p. 1, https://doi.org/10.1080/09540105.2025.2510951.