Wu, Y., Li, M., Liu, J., & Geng, Y. (2026). Measuring carbon footprints of major crops in China: Spatial distribution features and carbon burdens from both production and consumption perspectives. Carbon Neutrality, 5(1), 1. https://doi.org/10.1007/s43979-026-00175-w
Chicago Style (17th ed.) CitationWu, Yifan, Meng Li, Jingyu Liu, and Yong Geng. "Measuring Carbon Footprints of Major Crops in China: Spatial Distribution Features and Carbon Burdens from Both Production and Consumption Perspectives." Carbon Neutrality 5, no. 1 (2026): 1. https://doi.org/10.1007/s43979-026-00175-w.
MLA (9th ed.) CitationWu, Yifan, et al. "Measuring Carbon Footprints of Major Crops in China: Spatial Distribution Features and Carbon Burdens from Both Production and Consumption Perspectives." Carbon Neutrality, vol. 5, no. 1, 2026, p. 1, https://doi.org/10.1007/s43979-026-00175-w.