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The Aromatic Ring of Phenylalanine 334 Is Essential for Oligomerization of Vibrio vulnificus Hemolysin.

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Title: The Aromatic Ring of Phenylalanine 334 Is Essential for Oligomerization of Vibrio vulnificus Hemolysin.
Authors: Kashimoto, Takashige1 kashimot@vmas.kitasato-u.ac.jp, Ueno, Shunji1, Koga, Takeshi1, Fukudome, Shinji1, Ehara, Hayato1, Komai, Mayumi1, Sugiyama, Hiroyuki1, Susa, Nobuyuki1
Source: Journal of Bacteriology. Jan2010, Vol. 192 Issue 2, p25-25. 1p.
Database: Environment Complete
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Header DbId: eih
DbLabel: Environment Complete
An: 47529210
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
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  Data: The Aromatic Ring of Phenylalanine 334 Is Essential for Oligomerization of Vibrio vulnificus Hemolysin.
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  Data: <searchLink fieldCode="JN" term="%22Journal+of+Bacteriology%22">Journal of Bacteriology</searchLink>. Jan2010, Vol. 192 Issue 2, p25-25. 1p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=eih&AN=47529210
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      – Type: doi
        Value: 10.1128/JB.01049-09
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      – Code: eng
        Text: English
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        PageCount: 1
        StartPage: 25
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      – TitleFull: The Aromatic Ring of Phenylalanine 334 Is Essential for Oligomerization of Vibrio vulnificus Hemolysin.
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            NameFull: Kashimoto, Takashige
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            NameFull: Ueno, Shunji
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            NameFull: Komai, Mayumi
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              M: 01
              Text: Jan2010
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              Y: 2010
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            – TitleFull: Journal of Bacteriology
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