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Shaping sustainable paths for perishable food supply chains - contemporary insights and future prospects.

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Title: Shaping sustainable paths for perishable food supply chains - contemporary insights and future prospects.
Authors: Shetty, Lakshmi1 (AUTHOR), Srivastava, Shefali1 (AUTHOR) ranjueml@gmail.com, Dwivedi, Ashish2 (AUTHOR) ashish0852@gmail.com, Pamucar, Dragan3,4,5 (AUTHOR) dpamucar@gmail.com, Patil, Anchal6 (AUTHOR) patil.anchal@gmail.com
Source: Environment, Development & Sustainability. Feb2026, Vol. 28 Issue 2, p3107-3140. 34p.
Subject Terms: *Perishable foods, *Supply chain management, *Consumer preferences, *Supply chains, *Technological innovations, *Circular economy
Abstract: The pursuit for a sustainable system for perishable Food Supply Chains (FSCs) centres on delivering sustenance to potential stakeholders while minimizing environmental repercussions and conserving precious natural resources. Despite extensive literature review on process and quality in FSCs, the existing gap between research and industry practice still remains a challenge. A lack of comprehensive framework encompassing all stages of perishable FSCs and a dearth of understanding regarding consumer preferences and recent market trends emphasize the need for further research. The present study efforts to address the existing gap by employing an advanced bibliographical technique that categorizes emerging research trends and transcends conventional literature approaches. Through an extensive analysis, the present study objectives to scrutinize the current state of sustainability within perishable FSCs while also mapping out a blueprint for forthcoming research. This comprehensive exploration identifies five pivotal themes: Strategic Governance and Innovation, Consumer Attitudes and Short FSCs, Sustainable Supply Chains Network Design, Sustainable Supply Chains and Circular Economy, and Integration of Emerging Technologies. By probing into prescriptive content analysis, the study delves into research gaps and trends, providing an all-encompassing panorama of prior sustainable FSC research. Furthermore, the study concentrates on two generic research questions that pave the way for embracing sustainable approaches in the realm of perishable FSC research, thereby propelling the field towards a more impactful and sustainable future. [ABSTRACT FROM AUTHOR]
Database: Energy & Power Source
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Header DbId: enr
DbLabel: Energy & Power Source
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PubTypeId: academicJournal
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  Label: Title
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  Data: Shaping sustainable paths for perishable food supply chains - contemporary insights and future prospects.
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  Data: <searchLink fieldCode="AR" term="%22Shetty%2C+Lakshmi%22">Shetty, Lakshmi</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Srivastava%2C+Shefali%22">Srivastava, Shefali</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> ranjueml@gmail.com</i><br /><searchLink fieldCode="AR" term="%22Dwivedi%2C+Ashish%22">Dwivedi, Ashish</searchLink><relatesTo>2</relatesTo> (AUTHOR)<i> ashish0852@gmail.com</i><br /><searchLink fieldCode="AR" term="%22Pamucar%2C+Dragan%22">Pamucar, Dragan</searchLink><relatesTo>3,4,5</relatesTo> (AUTHOR)<i> dpamucar@gmail.com</i><br /><searchLink fieldCode="AR" term="%22Patil%2C+Anchal%22">Patil, Anchal</searchLink><relatesTo>6</relatesTo> (AUTHOR)<i> patil.anchal@gmail.com</i>
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  Data: <searchLink fieldCode="JN" term="%22Environment%2C+Development+%26+Sustainability%22">Environment, Development & Sustainability</searchLink>. Feb2026, Vol. 28 Issue 2, p3107-3140. 34p.
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  Data: *<searchLink fieldCode="DE" term="%22Perishable+foods%22">Perishable foods</searchLink><br />*<searchLink fieldCode="DE" term="%22Supply+chain+management%22">Supply chain management</searchLink><br />*<searchLink fieldCode="DE" term="%22Consumer+preferences%22">Consumer preferences</searchLink><br />*<searchLink fieldCode="DE" term="%22Supply+chains%22">Supply chains</searchLink><br />*<searchLink fieldCode="DE" term="%22Technological+innovations%22">Technological innovations</searchLink><br />*<searchLink fieldCode="DE" term="%22Circular+economy%22">Circular economy</searchLink>
– Name: Abstract
  Label: Abstract
  Group: Ab
  Data: The pursuit for a sustainable system for perishable Food Supply Chains (FSCs) centres on delivering sustenance to potential stakeholders while minimizing environmental repercussions and conserving precious natural resources. Despite extensive literature review on process and quality in FSCs, the existing gap between research and industry practice still remains a challenge. A lack of comprehensive framework encompassing all stages of perishable FSCs and a dearth of understanding regarding consumer preferences and recent market trends emphasize the need for further research. The present study efforts to address the existing gap by employing an advanced bibliographical technique that categorizes emerging research trends and transcends conventional literature approaches. Through an extensive analysis, the present study objectives to scrutinize the current state of sustainability within perishable FSCs while also mapping out a blueprint for forthcoming research. This comprehensive exploration identifies five pivotal themes: Strategic Governance and Innovation, Consumer Attitudes and Short FSCs, Sustainable Supply Chains Network Design, Sustainable Supply Chains and Circular Economy, and Integration of Emerging Technologies. By probing into prescriptive content analysis, the study delves into research gaps and trends, providing an all-encompassing panorama of prior sustainable FSC research. Furthermore, the study concentrates on two generic research questions that pave the way for embracing sustainable approaches in the realm of perishable FSC research, thereby propelling the field towards a more impactful and sustainable future. [ABSTRACT FROM AUTHOR]
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RecordInfo BibRecord:
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      – Type: doi
        Value: 10.1007/s10668-024-05067-6
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      – Code: eng
        Text: English
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        PageCount: 34
        StartPage: 3107
    Subjects:
      – SubjectFull: Perishable foods
        Type: general
      – SubjectFull: Supply chain management
        Type: general
      – SubjectFull: Consumer preferences
        Type: general
      – SubjectFull: Supply chains
        Type: general
      – SubjectFull: Technological innovations
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      – SubjectFull: Circular economy
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      – TitleFull: Shaping sustainable paths for perishable food supply chains - contemporary insights and future prospects.
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            NameFull: Shetty, Lakshmi
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            NameFull: Srivastava, Shefali
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            NameFull: Dwivedi, Ashish
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            NameFull: Pamucar, Dragan
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            NameFull: Patil, Anchal
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              M: 02
              Text: Feb2026
              Type: published
              Y: 2026
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