The Future of Skills: A Case Study of the Agri-Food Sector in Morocco
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| Title: | The Future of Skills: A Case Study of the Agri-Food Sector in Morocco |
|---|---|
| Language: | English |
| Authors: | European Training Foundation (ETF) (Italy) |
| Source: | European Training Foundation. 2021. |
| Availability: | European Training Foundation. Villa Gualino Viale Settimio Severo 65, I-10133 Torino, Italy. Tel: +39-011-630-2222; Fax: +39-011-630-2200; e-mail: info@etf.europa.eu; Web site: https://www.etf.europa.eu/en |
| Peer Reviewed: | N |
| Page Count: | 92 |
| Publication Date: | 2021 |
| Document Type: | Reports - Research |
| Descriptors: | Foreign Countries, Agriculture, Vocational Education, Agricultural Production, Agricultural Education, Agricultural Occupations, Industry, Job Skills, Economic Factors, Labor Market, Change, Job Training, Automation, Information Technology, Business, Occupations, Stakeholders, Food Processing Occupations, Barriers, Labor Force Development, Sustainability |
| Geographic Terms: | Morocco |
| Abstract: | This study focuses on the agri-food sector in Morocco and 'drivers' of change for skills. It alerts education and training institutions to prepare workers for the jobs of the future. The Moroccan society and economy depend heavily on agriculture production, employing around one third of the population and accounting for around 12% of GDP over the past five years. Agri-food as a whole is particularly important in rural areas. It is estimated that around 4 million rural inhabitants are employed in agriculture. On the other hand, the food processing industry has a more limited, but increasing workforce, as around 141 000 people work in the sector at the national level. The agri-food sector accounts for around 21% of total exports. The Green Morocco Plan 2008-2020 supported the development of the agriculture sector by fostering closer links between farms and industry, The new Generation Green (2020-2030) builds upon the achievements of the Green Morocco Plan to further consolidate growth and social improvements in the sector. |
| Abstractor: | ERIC |
| Entry Date: | 2021 |
| Access URL: | https://www.etf.europa.eu/sites/default/files/2021-04/future_of_skills_agri-food_sector_in_morocco.pdf |
| Accession Number: | ED614396 |
| Database: | ERIC |
| FullText | Text: Availability: 0 |
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| Header | DbId: eric DbLabel: ERIC An: ED614396 AccessLevel: 3 PubType: Report PubTypeId: report PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: The Future of Skills: A Case Study of the Agri-Food Sector in Morocco – Name: Language Label: Language Group: Lang Data: English – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AR" term="%22European+Training+Foundation+%28ETF%29+%28Italy%29%22">European Training Foundation (ETF) (Italy)</searchLink> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="SO" term="%22European+Training+Foundation%22"><i>European Training Foundation</i></searchLink>. 2021. – Name: Avail Label: Availability Group: Avail Data: European Training Foundation. Villa Gualino Viale Settimio Severo 65, I-10133 Torino, Italy. Tel: +39-011-630-2222; Fax: +39-011-630-2200; e-mail: info@etf.europa.eu; Web site: https://www.etf.europa.eu/en – Name: PeerReviewed Label: Peer Reviewed Group: SrcInfo Data: N – Name: Pages Label: Page Count Group: Src Data: 92 – Name: DatePubCY Label: Publication Date Group: Date Data: 2021 – Name: TypeDocument Label: Document Type Group: TypDoc Data: Reports - Research – Name: Subject Label: Descriptors Group: Su Data: <searchLink fieldCode="DE" term="%22Foreign+Countries%22">Foreign Countries</searchLink><br /><searchLink fieldCode="DE" term="%22Agriculture%22">Agriculture</searchLink><br /><searchLink fieldCode="DE" term="%22Vocational+Education%22">Vocational Education</searchLink><br /><searchLink fieldCode="DE" term="%22Agricultural+Production%22">Agricultural Production</searchLink><br /><searchLink fieldCode="DE" term="%22Agricultural+Education%22">Agricultural Education</searchLink><br /><searchLink fieldCode="DE" term="%22Agricultural+Occupations%22">Agricultural Occupations</searchLink><br /><searchLink fieldCode="DE" term="%22Industry%22">Industry</searchLink><br /><searchLink fieldCode="DE" term="%22Job+Skills%22">Job Skills</searchLink><br /><searchLink fieldCode="DE" term="%22Economic+Factors%22">Economic Factors</searchLink><br /><searchLink fieldCode="DE" term="%22Labor+Market%22">Labor Market</searchLink><br /><searchLink fieldCode="DE" term="%22Change%22">Change</searchLink><br /><searchLink fieldCode="DE" term="%22Job+Training%22">Job Training</searchLink><br /><searchLink fieldCode="DE" term="%22Automation%22">Automation</searchLink><br /><searchLink fieldCode="DE" term="%22Information+Technology%22">Information Technology</searchLink><br /><searchLink fieldCode="DE" term="%22Business%22">Business</searchLink><br /><searchLink fieldCode="DE" term="%22Occupations%22">Occupations</searchLink><br /><searchLink fieldCode="DE" term="%22Stakeholders%22">Stakeholders</searchLink><br /><searchLink fieldCode="DE" term="%22Food+Processing+Occupations%22">Food Processing Occupations</searchLink><br /><searchLink fieldCode="DE" term="%22Barriers%22">Barriers</searchLink><br /><searchLink fieldCode="DE" term="%22Labor+Force+Development%22">Labor Force Development</searchLink><br /><searchLink fieldCode="DE" term="%22Sustainability%22">Sustainability</searchLink> – Name: Subject Label: Geographic Terms Group: Su Data: <searchLink fieldCode="DE" term="%22Morocco%22">Morocco</searchLink> – Name: Abstract Label: Abstract Group: Ab Data: This study focuses on the agri-food sector in Morocco and 'drivers' of change for skills. It alerts education and training institutions to prepare workers for the jobs of the future. The Moroccan society and economy depend heavily on agriculture production, employing around one third of the population and accounting for around 12% of GDP over the past five years. Agri-food as a whole is particularly important in rural areas. It is estimated that around 4 million rural inhabitants are employed in agriculture. On the other hand, the food processing industry has a more limited, but increasing workforce, as around 141 000 people work in the sector at the national level. The agri-food sector accounts for around 21% of total exports. The Green Morocco Plan 2008-2020 supported the development of the agriculture sector by fostering closer links between farms and industry, The new Generation Green (2020-2030) builds upon the achievements of the Green Morocco Plan to further consolidate growth and social improvements in the sector. – Name: AbstractInfo Label: Abstractor Group: Ab Data: ERIC – Name: DateEntry Label: Entry Date Group: Date Data: 2021 – Name: URL Label: Access URL Group: URL Data: <link linkTarget="URL" linkTerm="https://www.etf.europa.eu/sites/default/files/2021-04/future_of_skills_agri-food_sector_in_morocco.pdf" linkWindow="_blank">https://www.etf.europa.eu/sites/default/files/2021-04/future_of_skills_agri-food_sector_in_morocco.pdf</link> – Name: AN Label: Accession Number Group: ID Data: ED614396 |
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| RecordInfo | BibRecord: BibEntity: Languages: – Text: English PhysicalDescription: Pagination: PageCount: 92 Subjects: – SubjectFull: Foreign Countries Type: general – SubjectFull: Agriculture Type: general – SubjectFull: Vocational Education Type: general – SubjectFull: Agricultural Production Type: general – SubjectFull: Agricultural Education Type: general – SubjectFull: Agricultural Occupations Type: general – SubjectFull: Industry Type: general – SubjectFull: Job Skills Type: general – SubjectFull: Economic Factors Type: general – SubjectFull: Labor Market Type: general – SubjectFull: Change Type: general – SubjectFull: Job Training Type: general – SubjectFull: Automation Type: general – SubjectFull: Information Technology Type: general – SubjectFull: Business Type: general – SubjectFull: Occupations Type: general – SubjectFull: Stakeholders Type: general – SubjectFull: Food Processing Occupations Type: general – SubjectFull: Barriers Type: general – SubjectFull: Labor Force Development Type: general – SubjectFull: Sustainability Type: general – SubjectFull: Morocco Type: general Titles: – TitleFull: The Future of Skills: A Case Study of the Agri-Food Sector in Morocco Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: European Training Foundation (ETF) (Italy) IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 03 Type: published Y: 2021 Titles: – TitleFull: European Training Foundation Type: main |
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