Efficacy and Engagement with an Immersive Virtual Learning Experience of the Citric Acid Cycle

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Bibliographic Details
Title: Efficacy and Engagement with an Immersive Virtual Learning Experience of the Citric Acid Cycle
Language: English
Authors: Bianca C. Braga, William Hurst, John Barrow, John Long, Gregory C. Shearer, Joanna K. Hodges, Olivia Lawler (ORCID 0000-0002-7283-5416), Ravi Patel, Terry Schiavone, Travis D. Masterson
Source: Biochemistry and Molecular Biology Education. 2025 53(5):500-508.
Availability: Wiley. Available from: John Wiley & Sons, Inc. 111 River Street, Hoboken, NJ 07030. Tel: 800-835-6770; e-mail: cs-journals@wiley.com; Web site: https://www.wiley.com/en-us
Peer Reviewed: Y
Page Count: 9
Publication Date: 2025
Document Type: Journal Articles
Reports - Research
Education Level: Higher Education
Postsecondary Education
Descriptors: Biochemistry, Computer Simulation, Video Technology, Undergraduate Students, Student Attitudes, Educational Technology, Technology Uses in Education, Learner Engagement, Science Instruction
Geographic Terms: Pennsylvania
DOI: 10.1002/bmb.70001
ISSN: 1470-8175
1539-3429
Abstract: This randomized controlled trial assessed the comparative effectiveness of a biochemistry education program delivered through an immersive virtual reality (iVR) experience and traditional video-based instruction. Undergraduate students enrolled in three nutrition courses from a large R1 American university participated (n = 95). Students were randomly assigned to either an iVR condition (n = 48) or a video condition (n = 47). Students either viewed a nutritional biochemistry video or participated in an interactive iVR nutritional biochemistry experience. Nutritional biochemistry quiz scores improved, with a significant difference between the video condition and iVR condition (P = 0.05). Engagement scores were higher for the iVR (mean = 4.60) compared to the video (mean = 4.33; p = 0.02). Additionally, the total heuristic evaluation was higher for the iVR group compared with the video group (p = 0.01). Delivery of biochemistry education materials through iVR technology was shown to be more engaging than traditional video-based instruction.
Abstractor: As Provided
Entry Date: 2025
Accession Number: EJ1483694
Database: ERIC
Description
Abstract:This randomized controlled trial assessed the comparative effectiveness of a biochemistry education program delivered through an immersive virtual reality (iVR) experience and traditional video-based instruction. Undergraduate students enrolled in three nutrition courses from a large R1 American university participated (n = 95). Students were randomly assigned to either an iVR condition (n = 48) or a video condition (n = 47). Students either viewed a nutritional biochemistry video or participated in an interactive iVR nutritional biochemistry experience. Nutritional biochemistry quiz scores improved, with a significant difference between the video condition and iVR condition (P = 0.05). Engagement scores were higher for the iVR (mean = 4.60) compared to the video (mean = 4.33; p = 0.02). Additionally, the total heuristic evaluation was higher for the iVR group compared with the video group (p = 0.01). Delivery of biochemistry education materials through iVR technology was shown to be more engaging than traditional video-based instruction.
ISSN:1470-8175
1539-3429
DOI:10.1002/bmb.70001