Reddy, A. J., Reid, D., Ng, A. H., Horvath, D., & Forsyth, A. (2026). Graduate Perspectives of Workplace Preparation and Skill Development in Undergraduate Human Nutrition Programs. Journal of Teaching and Learning for Graduate Employability, 17(1), 21.
Chicago Style (17th ed.) CitationReddy, Anjana J., Donna Reid, Ashley H. Ng, Deanna Horvath, and Adrienne Forsyth. "Graduate Perspectives of Workplace Preparation and Skill Development in Undergraduate Human Nutrition Programs." Journal of Teaching and Learning for Graduate Employability 17, no. 1 (2026): 21.
MLA (9th ed.) CitationReddy, Anjana J., et al. "Graduate Perspectives of Workplace Preparation and Skill Development in Undergraduate Human Nutrition Programs." Journal of Teaching and Learning for Graduate Employability, vol. 17, no. 1, 2026, p. 21.