Atsız, O., Cifci, I., & Rasoolimanesh, S. M. (2022). Exploring the components of meal-sharing experiences with local foods: A netnography approach. Current Issues in Tourism, 25(6), 919. https://doi.org/10.1080/13683500.2021.1905619
Chicago Style (17th ed.) CitationAtsız, Ozan, Ibrahim Cifci, and S. Mostafa Rasoolimanesh. "Exploring the Components of Meal-sharing Experiences with Local Foods: A Netnography Approach." Current Issues in Tourism 25, no. 6 (2022): 919. https://doi.org/10.1080/13683500.2021.1905619.
MLA (9th ed.) CitationAtsız, Ozan, et al. "Exploring the Components of Meal-sharing Experiences with Local Foods: A Netnography Approach." Current Issues in Tourism, vol. 25, no. 6, 2022, p. 919, https://doi.org/10.1080/13683500.2021.1905619.