Cui, Y., van Esch, P., & Spence, C. (2024). Multisensory technology in the wine industry: Where the senses meet technology. Journal of Wine Research, 35(2), 75. https://doi.org/10.1080/09571264.2024.2351687
Chicago Style (17th ed.) CitationCui, Yuanyuan, Patrick van Esch, and Charles Spence. "Multisensory Technology in the Wine Industry: Where the Senses Meet Technology." Journal of Wine Research 35, no. 2 (2024): 75. https://doi.org/10.1080/09571264.2024.2351687.
MLA (9th ed.) CitationCui, Yuanyuan, et al. "Multisensory Technology in the Wine Industry: Where the Senses Meet Technology." Journal of Wine Research, vol. 35, no. 2, 2024, p. 75, https://doi.org/10.1080/09571264.2024.2351687.
Warning: These citations may not always be 100% accurate.