APA (7th ed.) Citation

Lähteenmäki-Uutela, A., Haukioja, T., & Pohjola, T. (2024). From global Doughnut sustainability to local tourism destination management. Hotel & Tourism Management, 12(2), 107. https://doi.org/10.5937/menhottur2400016L

Chicago Style (17th ed.) Citation

Lähteenmäki-Uutela, Anu, Teemu Haukioja, and Tuomas Pohjola. "From Global Doughnut Sustainability to Local Tourism Destination Management." Hotel & Tourism Management 12, no. 2 (2024): 107. https://doi.org/10.5937/menhottur2400016L.

MLA (9th ed.) Citation

Lähteenmäki-Uutela, Anu, et al. "From Global Doughnut Sustainability to Local Tourism Destination Management." Hotel & Tourism Management, vol. 12, no. 2, 2024, p. 107, https://doi.org/10.5937/menhottur2400016L.