APA (7th ed.) Citation

Parvez, M. O., Lasisi, T. T., Amin, M., Dang, A., & Cobanoglu, C. (2025). Does Customers' Intention to Use QR Codes Impact Restaurant Tipping Behaviors? Journal of Culinary Science & Technology, 23(6), 1597. https://doi.org/10.1080/15428052.2024.2434598

Chicago Style (17th ed.) Citation

Parvez, M. Omar, Taiwo Temitope Lasisi, Muslim Amin, Angad Dang, and Cihan Cobanoglu. "Does Customers' Intention to Use QR Codes Impact Restaurant Tipping Behaviors?" Journal of Culinary Science & Technology 23, no. 6 (2025): 1597. https://doi.org/10.1080/15428052.2024.2434598.

MLA (9th ed.) Citation

Parvez, M. Omar, et al. "Does Customers' Intention to Use QR Codes Impact Restaurant Tipping Behaviors?" Journal of Culinary Science & Technology, vol. 23, no. 6, 2025, p. 1597, https://doi.org/10.1080/15428052.2024.2434598.

Warning: These citations may not always be 100% accurate.