APA (7th ed.) Citation

Mamri, S., Baddaoui, S., Roubi, M., Conte, R., Dalli, M., Ouahhoud, S., . . . Saalaoui, E. (2025). UHPLC-MS/MS profiling and antibacterial activity of hydrolysed and native flavonoids from Crocus sativus stamens. International Journal of Food Properties, 28(1), 1. https://doi.org/10.1080/10942912.2025.2549029

Chicago Style (17th ed.) Citation

Mamri, Samira, et al. "UHPLC-MS/MS Profiling and Antibacterial Activity of Hydrolysed and Native Flavonoids from Crocus Sativus Stamens." International Journal of Food Properties 28, no. 1 (2025): 1. https://doi.org/10.1080/10942912.2025.2549029.

MLA (9th ed.) Citation

Mamri, Samira, et al. "UHPLC-MS/MS Profiling and Antibacterial Activity of Hydrolysed and Native Flavonoids from Crocus Sativus Stamens." International Journal of Food Properties, vol. 28, no. 1, 2025, p. 1, https://doi.org/10.1080/10942912.2025.2549029.