Papel de los roedores en la transmisión de Leptospira spp. en granjas porcinas.

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Title: Papel de los roedores en la transmisión de Leptospira spp. en granjas porcinas.
Alternate Title: The role of rodents in the transmission of Leptospira spp. in swine farms.
Authors: Ospina-Pinto, Catalina1 mospina09@unisalle.edu.co, Rincón-Pardo, Manuel2 jorge-manu-rinpa@hotmail.com, Soler-Tovar, Diego3 diegosoler@unisalle.edu.co, Hernández-Rodríguez, Patricia4 phernandez@unisalle.edu.co
Source: Revista de Salud Pública. jul/ago2017, Vol. 19 Issue 4, p555-561. 7p.
Abstract (English): Different species of rodents are potential transmitters of multiple zoonotic agents such as Leptospira spp., a spirochete that causes leptospirosis. This is an infectious disease that has a negative impact on pig production because it generates large productive, reproductive and economic losses. In swine farms, the most common rodent species are house mice (Mus musculus), brown rats (Rattus norvegicus) and black rats (Rattus rattus), which act as maintenance hosts for different serovars of Leptospira, contaminating the environment, food and water through urine, and putting human and animal health at risk. For this reason, the objective of this article is to describe the role of rodents in the transmission of Leptospira in swine farms. For this purpose, a bibliographic search was carried out in different databases such as Science Direct, Scopus, Redalyc, PubMed and SciELO. The results of the literature review show that there are few studies that report the importance of rodents in the transmission of Leptospira in swine farms. The onset of the disease depends to a large extent on the presence, contact and control of rodents in farms, although environmental factors, agent survival and hygiene, among others, must also be considered. [ABSTRACT FROM AUTHOR]
Abstract (Spanish): Diferentes especies de roedores son potenciales transmisores de múltiples agentes zoonóticos como Leptospira spp., espiroqueta causante de la Leptospirosis, que es una enfermedad infecciosa que tiene un impacto negativo en la porcicultura debido a que genera grandes pérdidas productivas, reproductivas y económicas. En las granjas porcinas, las especies de roedores más comunes son el ratón doméstico (Mus musculus), la rata parda (Rattus norvegicus) y la rata negra (Rattus rattus), que actúan como huéspedes de mantenimiento de diferentes serovares de Leptospira spp., contaminando con orina el ambiente, los alimentos y el agua, poniendo en riesgo la salud humana y animal. Por esta razón, el objetivo de este artículo es describir el papel de los roedores en la transmisión de Leptospira en granjas porcinas. Para esto, se realizó una búsqueda bibliográfica en diferentes bases de datos como Science Direct, Scopus, Redalyc, Pub- Med y SciELO. Los resultados de la revisión de literatura, demuestran que son escasos los estudios que reportan la importancia de los roedores en la transmisión de Leptospira en granjas porcinas. La presentación de la enfermedad depende en gran parte de la presencia, el contacto y el control de roedores en las granjas, aunque también se deben tener en cuenta factores ambientales, de supervivencia del agente y las medidas de higiene, entre otros. [ABSTRACT FROM AUTHOR]
Copyright of Revista de Salud Pública is the property of Universidad Nacional de Colombia and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
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  Data: Papel de los roedores en la transmisión de Leptospira spp. en granjas porcinas.
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  Data: The role of rodents in the transmission of Leptospira spp. in swine farms.
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  Data: <searchLink fieldCode="AR" term="%22Ospina-Pinto%2C+Catalina%22">Ospina-Pinto, Catalina</searchLink><relatesTo>1</relatesTo><i> mospina09@unisalle.edu.co</i><br /><searchLink fieldCode="AR" term="%22Rincón-Pardo%2C+Manuel%22">Rincón-Pardo, Manuel</searchLink><relatesTo>2</relatesTo><i> jorge-manu-rinpa@hotmail.com</i><br /><searchLink fieldCode="AR" term="%22Soler-Tovar%2C+Diego%22">Soler-Tovar, Diego</searchLink><relatesTo>3</relatesTo><i> diegosoler@unisalle.edu.co</i><br /><searchLink fieldCode="AR" term="%22Hernández-Rodríguez%2C+Patricia%22">Hernández-Rodríguez, Patricia</searchLink><relatesTo>4</relatesTo><i> phernandez@unisalle.edu.co</i>
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  Data: <searchLink fieldCode="JN" term="%22Revista+de+Salud+Pública%22">Revista de Salud Pública</searchLink>. jul/ago2017, Vol. 19 Issue 4, p555-561. 7p.
– Name: Abstract
  Label: Abstract (English)
  Group: Ab
  Data: Different species of rodents are potential transmitters of multiple zoonotic agents such as Leptospira spp., a spirochete that causes leptospirosis. This is an infectious disease that has a negative impact on pig production because it generates large productive, reproductive and economic losses. In swine farms, the most common rodent species are house mice (Mus musculus), brown rats (Rattus norvegicus) and black rats (Rattus rattus), which act as maintenance hosts for different serovars of Leptospira, contaminating the environment, food and water through urine, and putting human and animal health at risk. For this reason, the objective of this article is to describe the role of rodents in the transmission of Leptospira in swine farms. For this purpose, a bibliographic search was carried out in different databases such as Science Direct, Scopus, Redalyc, PubMed and SciELO. The results of the literature review show that there are few studies that report the importance of rodents in the transmission of Leptospira in swine farms. The onset of the disease depends to a large extent on the presence, contact and control of rodents in farms, although environmental factors, agent survival and hygiene, among others, must also be considered. [ABSTRACT FROM AUTHOR]
– Name: Abstract
  Label: Abstract (Spanish)
  Group: Ab
  Data: Diferentes especies de roedores son potenciales transmisores de múltiples agentes zoonóticos como Leptospira spp., espiroqueta causante de la Leptospirosis, que es una enfermedad infecciosa que tiene un impacto negativo en la porcicultura debido a que genera grandes pérdidas productivas, reproductivas y económicas. En las granjas porcinas, las especies de roedores más comunes son el ratón doméstico (Mus musculus), la rata parda (Rattus norvegicus) y la rata negra (Rattus rattus), que actúan como huéspedes de mantenimiento de diferentes serovares de Leptospira spp., contaminando con orina el ambiente, los alimentos y el agua, poniendo en riesgo la salud humana y animal. Por esta razón, el objetivo de este artículo es describir el papel de los roedores en la transmisión de Leptospira en granjas porcinas. Para esto, se realizó una búsqueda bibliográfica en diferentes bases de datos como Science Direct, Scopus, Redalyc, Pub- Med y SciELO. Los resultados de la revisión de literatura, demuestran que son escasos los estudios que reportan la importancia de los roedores en la transmisión de Leptospira en granjas porcinas. La presentación de la enfermedad depende en gran parte de la presencia, el contacto y el control de roedores en las granjas, aunque también se deben tener en cuenta factores ambientales, de supervivencia del agente y las medidas de higiene, entre otros. [ABSTRACT FROM AUTHOR]
– Name: AbstractSuppliedCopyright
  Label:
  Group: Ab
  Data: <i>Copyright of Revista de Salud Pública is the property of Universidad Nacional de Colombia and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract.</i> (Copyright applies to all Abstracts.)
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        Text: Spanish
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