APA (7th ed.) Citation

SA, T., D, F., K, B., V, V., JJ, R., & S, H. (2004). Polybrominated diphenyl ethers in retail fish and shellfish samples purchased from Canadian markets. Journal of agricultural and food chemistry, 52(25), 7740. https://doi.org/10.1021/jf048665y

Chicago Style (17th ed.) Citation

SA, Tittlemier, Forsyth D, Breakell K, Verigin V, Ryan JJ, and Hayward S. "Polybrominated Diphenyl Ethers in Retail Fish and Shellfish Samples Purchased from Canadian Markets." Journal of Agricultural and Food Chemistry 52, no. 25 (2004): 7740. https://doi.org/10.1021/jf048665y.

MLA (9th ed.) Citation

SA, Tittlemier, et al. "Polybrominated Diphenyl Ethers in Retail Fish and Shellfish Samples Purchased from Canadian Markets." Journal of Agricultural and Food Chemistry, vol. 52, no. 25, 2004, p. 7740, https://doi.org/10.1021/jf048665y.