JO, C., JK, L., YH, J., JI, Y., YK, P., BS, K., & YS, L. (2006). Molecular analysis of Staphylococcus aureus isolates associated with staphylococcal food poisoning in South Korea. Journal of applied microbiology, 101(4), 864. https://doi.org/10.1111/j.1365-2672.2006.02957.x
Chicago Style (17th ed.) CitationJO, Cha, Lee JK, Jung YH, Yoo JI, Park YK, Kim BS, and Lee YS. "Molecular Analysis of Staphylococcus Aureus Isolates Associated with Staphylococcal Food Poisoning in South Korea." Journal of Applied Microbiology 101, no. 4 (2006): 864. https://doi.org/10.1111/j.1365-2672.2006.02957.x.
MLA (9th ed.) CitationJO, Cha, et al. "Molecular Analysis of Staphylococcus Aureus Isolates Associated with Staphylococcal Food Poisoning in South Korea." Journal of Applied Microbiology, vol. 101, no. 4, 2006, p. 864, https://doi.org/10.1111/j.1365-2672.2006.02957.x.