Comparative Study of Phenolic Profile, Antioxidant Capacity, and Color-composition Relation of Roselle Cultivars with Contrasting Pigmentation. - Camelo-Méndez GA; Jara-Palacios MJ; Escudero-Gilete ML; Gordillo B; Hernanz D; Paredes-López O; Vanegas-Espinoza PE; Del Villar-Martínez AA; Heredia FJ (Plant foods for human nutrition (Dordrecht, Netherlands), 2016)