APA (7th ed.) Citation

DA, M. U., PM, H., FS, G. E., & EM, C. (2018). Horseradish peroxidase-mediated decolourization of Orange II: Modelling hydrogen peroxide utilization efficiency at different pH values. Environmental science and pollution research international, 25(20), 19989. https://doi.org/10.1007/s11356-018-2134-8

Chicago Style (17th ed.) Citation

DA, Morales Urrea, Haure PM, García Einschlag FS, and Contreras EM. "Horseradish Peroxidase-mediated Decolourization of Orange II: Modelling Hydrogen Peroxide Utilization Efficiency at Different PH Values." Environmental Science and Pollution Research International 25, no. 20 (2018): 19989. https://doi.org/10.1007/s11356-018-2134-8.

MLA (9th ed.) Citation

DA, Morales Urrea, et al. "Horseradish Peroxidase-mediated Decolourization of Orange II: Modelling Hydrogen Peroxide Utilization Efficiency at Different PH Values." Environmental Science and Pollution Research International, vol. 25, no. 20, 2018, p. 19989, https://doi.org/10.1007/s11356-018-2134-8.