APA (7th ed.) Citation

MR, L., TM, B., GR, F., LR, R., ARO, S., C, F., . . . CA, R. (2018). Scheffersomyces stambukii f.a., sp. nov., a d-xylose-fermenting species isolated from rotting wood. International journal of systematic and evolutionary microbiology, 68(7), 2306. https://doi.org/10.1099/ijsem.0.002834

Chicago Style (17th ed.) Citation

MR, Lopes, et al. "Scheffersomyces Stambukii F.a., Sp. Nov., a D-xylose-fermenting Species Isolated from Rotting Wood." International Journal of Systematic and Evolutionary Microbiology 68, no. 7 (2018): 2306. https://doi.org/10.1099/ijsem.0.002834.

MLA (9th ed.) Citation

MR, Lopes, et al. "Scheffersomyces Stambukii F.a., Sp. Nov., a D-xylose-fermenting Species Isolated from Rotting Wood." International Journal of Systematic and Evolutionary Microbiology, vol. 68, no. 7, 2018, p. 2306, https://doi.org/10.1099/ijsem.0.002834.