J, G., N, B., C, L., V, L., G, E., U, V., . . . F, C. (2020). Investigation of the transcriptomic and metabolic changes associated with superficial scald physiology impaired by lovastatin and 1-methylcyclopropene in pear fruit (cv. "Blanquilla"). Horticulture research, 7, 49. https://doi.org/10.1038/s41438-020-0272-x
Chicago Style (17th ed.) CitationJ, Giné-Bordonaba, et al. "Investigation of the Transcriptomic and Metabolic Changes Associated with Superficial Scald Physiology Impaired by Lovastatin and 1-methylcyclopropene in Pear Fruit (cv. "Blanquilla")." Horticulture Research 7 (2020): 49. https://doi.org/10.1038/s41438-020-0272-x.
MLA (9th ed.) CitationJ, Giné-Bordonaba, et al. "Investigation of the Transcriptomic and Metabolic Changes Associated with Superficial Scald Physiology Impaired by Lovastatin and 1-methylcyclopropene in Pear Fruit (cv. "Blanquilla")." Horticulture Research, vol. 7, 2020, p. 49, https://doi.org/10.1038/s41438-020-0272-x.