Glycosidic Linkage Structures Influence Dietary Fiber Fermentability and Propionate Production by Human Colonic Microbiota In Vitro.
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| Title: | Glycosidic Linkage Structures Influence Dietary Fiber Fermentability and Propionate Production by Human Colonic Microbiota In Vitro. |
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| Authors: | Sasaki D; Graduate School of Science, Technology and Innovation, Kobe University, 1-1 Rokkodai-cho, Nada-ku, Kobe, Hyogo, 657-8501, Japan., Sasaki K; Graduate School of Science, Technology and Innovation, Kobe University, 1-1 Rokkodai-cho, Nada-ku, Kobe, Hyogo, 657-8501, Japan., Kondo A; Graduate School of Science, Technology and Innovation, Kobe University, 1-1 Rokkodai-cho, Nada-ku, Kobe, Hyogo, 657-8501, Japan.; RIKEN Center for Sustainable Resource Science, 1-7-22 Suehiro-cho, Tsurumi-ku, Yokohama, Kanagawa, 230-0045, Japan. |
| Source: | Biotechnology journal [Biotechnol J] 2020 Oct; Vol. 15 (10), pp. e1900523. Date of Electronic Publication: 2020 Sep 16. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Wiley-VCH Verlag Country of Publication: Germany NLM ID: 101265833 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1860-7314 (Electronic) Linking ISSN: 18606768 NLM ISO Abbreviation: Biotechnol J Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| FullText | Links: – Type: pdflink Text: Availability: 0 |
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| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 32705786 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Glycosidic Linkage Structures Influence Dietary Fiber Fermentability and Propionate Production by Human Colonic Microbiota In Vitro. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Sasaki+D%22">Sasaki D</searchLink>; Graduate School of Science, Technology and Innovation, Kobe University, 1-1 Rokkodai-cho, Nada-ku, Kobe, Hyogo, 657-8501, Japan.<br /><searchLink fieldCode="AU" term="%22Sasaki+K%22">Sasaki K</searchLink>; Graduate School of Science, Technology and Innovation, Kobe University, 1-1 Rokkodai-cho, Nada-ku, Kobe, Hyogo, 657-8501, Japan.<br /><searchLink fieldCode="AU" term="%22Kondo+A%22">Kondo A</searchLink>; Graduate School of Science, Technology and Innovation, Kobe University, 1-1 Rokkodai-cho, Nada-ku, Kobe, Hyogo, 657-8501, Japan.; RIKEN Center for Sustainable Resource Science, 1-7-22 Suehiro-cho, Tsurumi-ku, Yokohama, Kanagawa, 230-0045, Japan. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22101265833%22">Biotechnology journal</searchLink> [Biotechnol J] 2020 Oct; Vol. 15 (10), pp. e1900523. <i>Date of Electronic Publication: </i>2020 Sep 16. – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Wiley-VCH+Verlag%22">Wiley-VCH Verlag </searchLink><i>Country of Publication: </i>Germany <i>NLM ID: </i>101265833 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1860-7314 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2218606768%22">18606768 </searchLink><i>NLM ISO Abbreviation: </i>Biotechnol J <i>Subsets: </i>MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=32705786 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1002/biot.201900523 Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: e1900523 Titles: – TitleFull: Glycosidic Linkage Structures Influence Dietary Fiber Fermentability and Propionate Production by Human Colonic Microbiota In Vitro. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Sasaki D – PersonEntity: Name: NameFull: Sasaki K – PersonEntity: Name: NameFull: Kondo A IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 10 Text: 2020 Oct Type: published Y: 2020 Identifiers: – Type: issn-electronic Value: 1860-7314 Numbering: – Type: volume Value: 15 – Type: issue Value: 10 Titles: – TitleFull: Biotechnology journal Type: main |
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