Migraine susceptibility is modulated by food triggers and analgesic overuse via sulfotransferase inhibition.

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Bibliographic Details
Title: Migraine susceptibility is modulated by food triggers and analgesic overuse via sulfotransferase inhibition.
Authors: Vuralli D; Department of Neurology and Algology, Neuropsychiatry Center, Neuroscience and Neurotechnology Center (NÖROM), Gazi University Faculty of Medicine, Besevler, Ankara, Turkey.; Neurovascular Research Lab, Department of Radiology, Massachusetts General Hospital, Harvard Medical School, MA, Charlestown, USA., Arslan B; Department of Medical Biochemistry, Gazi University Faculty of Medicine, Besevler, Ankara, Turkey., Topa E; Neuropsychiatry Center, Gazi University, Besevler, Ankara, Turkey., de Morais AL; Neurovascular Research Lab, Department of Radiology, Massachusetts General Hospital, Harvard Medical School, MA, Charlestown, USA., Gulbahar O; Department of Medical Biochemistry, Gazi University Faculty of Medicine, Besevler, Ankara, Turkey., Ayata C; Neurovascular Research Lab, Department of Radiology, Massachusetts General Hospital, Harvard Medical School, MA, Charlestown, USA.; Stroke Service and Neuroscience Intensive Care Unit, Department of Neurology, Massachusetts General Hospital, Harvard Medical School, MA, Charlestown, USA., Bolay H; Department of Neurology and Algology, Neuropsychiatry Center, Neuroscience and Neurotechnology Center (NÖROM), Gazi University Faculty of Medicine, Besevler, Ankara, Turkey. hbolay@gazi.edu.tr.
Source: The journal of headache and pain [J Headache Pain] 2022 Mar 14; Vol. 23 (1), pp. 36. Date of Electronic Publication: 2022 Mar 14.
Publication Type: Journal Article
Journal Info: Publisher: BioMed Central Country of Publication: England NLM ID: 100940562 Publication Model: Electronic Cited Medium: Internet ISSN: 1129-2377 (Electronic) Linking ISSN: 11292369 NLM ISO Abbreviation: J Headache Pain Subsets: MEDLINE
Database: MEDLINE Ultimate
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