APA (7th ed.) Citation

D, C., A, M., CA, L., M, C., BS, R., LM, Z., . . . A, K. (2022). Preliminary Characterization of a Spray-Dried Hydrocolloid from a High Andean Algae (Nostoc sphaericum). Foods (Basel, Switzerland), 11(11), . https://doi.org/10.3390/foods11111640

Chicago Style (17th ed.) Citation

D, Choque-Quispe, et al. "Preliminary Characterization of a Spray-Dried Hydrocolloid from a High Andean Algae (Nostoc Sphaericum)." Foods (Basel, Switzerland) 11, no. 11 (2022). https://doi.org/10.3390/foods11111640.

MLA (9th ed.) Citation

D, Choque-Quispe, et al. "Preliminary Characterization of a Spray-Dried Hydrocolloid from a High Andean Algae (Nostoc Sphaericum)." Foods (Basel, Switzerland), vol. 11, no. 11, 2022, https://doi.org/10.3390/foods11111640.