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Preliminary Characterization of a Spray-Dried Hydrocolloid from a High Andean Algae (Nostoc sphaericum).

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Title: Preliminary Characterization of a Spray-Dried Hydrocolloid from a High Andean Algae (Nostoc sphaericum).
Authors: Choque-Quispe D; Agroindustrial Engineering, Universidad Nacional José María Arguedas, Andahuaylas 03701, Peru., Mojo-Quisani A; Agroindustrial Engineering, Universidad Nacional de San Antonio Abad del Cusco, Cusco 08000, Peru., Ligarda-Samanez CA; Agroindustrial Engineering, Universidad Nacional José María Arguedas, Andahuaylas 03701, Peru., Calla-Florez M; Agroindustrial Engineering, Universidad Nacional de San Antonio Abad del Cusco, Cusco 08000, Peru., Ramos-Pacheco BS; Agroindustrial Engineering, Universidad Nacional José María Arguedas, Andahuaylas 03701, Peru., Zamalloa-Puma LM; Agroindustrial Engineering, Universidad Nacional de San Antonio Abad del Cusco, Cusco 08000, Peru., Peralta-Guevara DE; Water Analysis and Control Research Laboratory, Universidad Nacional José María Arguedas, Andahuaylas 03701, Peru., Solano-Reynoso AM; Department of Environmental Engineering, Universidad Tecnológica de los Andes, Andahuaylas 03701, Peru., Choque-Quispe Y; Department of Environmental Engineering, Universidad Nacional José María Arguedas, Andahuaylas 03701, Peru., Zamalloa-Puma A; Department of Physics, Universidad Nacional de San Antonio Abad del Cusco, Cusco 08000, Peru., Palomino-Malpartida YG; Department of Chemical Engineering, Universidad Nacional de San Cristóbal de Huamanga, Ayacucho 05000, Peru., Medina-Quiquin LD; Department of Agroindustrial Engineering, Universidad Nacional de San Cristóbal de Huamanga, Ayacucho 05000, Peru., Kari-Ferro A; Department of Agroecological Engineering and Rural Development, Universidad Nacional Micaela Bastidas, Abancay 03701, Peru.
Source: Foods (Basel, Switzerland) [Foods] 2022 Jun 01; Vol. 11 (11). Date of Electronic Publication: 2022 Jun 01.
Publication Type: Journal Article
Journal Info: Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101670569 Publication Model: Electronic Cited Medium: Print ISSN: 2304-8158 (Print) Linking ISSN: 23048158 NLM ISO Abbreviation: Foods Subsets: PubMed not MEDLINE
Database: MEDLINE Ultimate
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  Data: Preliminary Characterization of a Spray-Dried Hydrocolloid from a High Andean Algae (Nostoc sphaericum).
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  Data: <searchLink fieldCode="AU" term="%22Choque-Quispe+D%22">Choque-Quispe D</searchLink>; Agroindustrial Engineering, Universidad Nacional José María Arguedas, Andahuaylas 03701, Peru.<br /><searchLink fieldCode="AU" term="%22Mojo-Quisani+A%22">Mojo-Quisani A</searchLink>; Agroindustrial Engineering, Universidad Nacional de San Antonio Abad del Cusco, Cusco 08000, Peru.<br /><searchLink fieldCode="AU" term="%22Ligarda-Samanez+CA%22">Ligarda-Samanez CA</searchLink>; Agroindustrial Engineering, Universidad Nacional José María Arguedas, Andahuaylas 03701, Peru.<br /><searchLink fieldCode="AU" term="%22Calla-Florez+M%22">Calla-Florez M</searchLink>; Agroindustrial Engineering, Universidad Nacional de San Antonio Abad del Cusco, Cusco 08000, Peru.<br /><searchLink fieldCode="AU" term="%22Ramos-Pacheco+BS%22">Ramos-Pacheco BS</searchLink>; Agroindustrial Engineering, Universidad Nacional José María Arguedas, Andahuaylas 03701, Peru.<br /><searchLink fieldCode="AU" term="%22Zamalloa-Puma+LM%22">Zamalloa-Puma LM</searchLink>; Agroindustrial Engineering, Universidad Nacional de San Antonio Abad del Cusco, Cusco 08000, Peru.<br /><searchLink fieldCode="AU" term="%22Peralta-Guevara+DE%22">Peralta-Guevara DE</searchLink>; Water Analysis and Control Research Laboratory, Universidad Nacional José María Arguedas, Andahuaylas 03701, Peru.<br /><searchLink fieldCode="AU" term="%22Solano-Reynoso+AM%22">Solano-Reynoso AM</searchLink>; Department of Environmental Engineering, Universidad Tecnológica de los Andes, Andahuaylas 03701, Peru.<br /><searchLink fieldCode="AU" term="%22Choque-Quispe+Y%22">Choque-Quispe Y</searchLink>; Department of Environmental Engineering, Universidad Nacional José María Arguedas, Andahuaylas 03701, Peru.<br /><searchLink fieldCode="AU" term="%22Zamalloa-Puma+A%22">Zamalloa-Puma A</searchLink>; Department of Physics, Universidad Nacional de San Antonio Abad del Cusco, Cusco 08000, Peru.<br /><searchLink fieldCode="AU" term="%22Palomino-Malpartida+YG%22">Palomino-Malpartida YG</searchLink>; Department of Chemical Engineering, Universidad Nacional de San Cristóbal de Huamanga, Ayacucho 05000, Peru.<br /><searchLink fieldCode="AU" term="%22Medina-Quiquin+LD%22">Medina-Quiquin LD</searchLink>; Department of Agroindustrial Engineering, Universidad Nacional de San Cristóbal de Huamanga, Ayacucho 05000, Peru.<br /><searchLink fieldCode="AU" term="%22Kari-Ferro+A%22">Kari-Ferro A</searchLink>; Department of Agroecological Engineering and Rural Development, Universidad Nacional Micaela Bastidas, Abancay 03701, Peru.
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  Data: <searchLink fieldCode="JN" term="%22101670569%22">Foods (Basel, Switzerland)</searchLink> [Foods] 2022 Jun 01; Vol. 11 (11). <i>Date of Electronic Publication: </i>2022 Jun 01.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22MDPI+AG%22">MDPI AG </searchLink><i>Country of Publication: </i>Switzerland <i>NLM ID: </i>101670569 <i>Publication Model: </i>Electronic <i>Cited Medium: </i>Print <i>ISSN: </i>2304-8158 (Print) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2223048158%22">23048158 </searchLink><i>NLM ISO Abbreviation: </i>Foods <i>Subsets: </i>PubMed not MEDLINE
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