Control of fungal spoilage in strawberries using crude plant extracts against the fungus Botrytis cinerea.
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| Title: | Control of fungal spoilage in strawberries using crude plant extracts against the fungus Botrytis cinerea. |
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| Authors: | Zulim Leite AR; Department of Food Engineering and Chemical Engineering, Federal University of Technology (UTFPR)- Paraná, Curitiba, Brazil., Reitz Cardoso FA; Post-Graduation Program in Technological Innovations (PPGIT), Federal University of Technology (UTFPR)- Paraná, Curitiba, Brazil., Correia Gardenal A; Department of Food Engineering and Chemical Engineering, Federal University of Technology (UTFPR)- Paraná, Curitiba, Brazil., de Mello JCP; Laboratory of Pharmaceutical Biology, Palafito, Department of Pharmacy, State University of Maringá - UEM, Maringá, Brazil., Medeiros Marques LL; Department of Food Engineering and Chemical Engineering, Federal University of Technology (UTFPR)- Paraná, Curitiba, Brazil., Ferreira Geraldo Perdoncini MR; Department of Food Engineering and Chemical Engineering, Federal University of Technology (UTFPR)- Paraná, Curitiba, Brazil. |
| Source: | Natural product research [Nat Prod Res] 2023 Aug-Sep; Vol. 37 (18), pp. 3122-3135. Date of Electronic Publication: 2022 Nov 07. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Taylor & Francis Health Sciences Country of Publication: England NLM ID: 101167924 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1478-6427 (Electronic) Linking ISSN: 14786419 NLM ISO Abbreviation: Nat Prod Res Subsets: MEDLINE; PubMed not MEDLINE |
| Database: | MEDLINE Ultimate |
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